Effective Date: 13th June 2025

At Allrecipiesinfo, which can be accessed at https://allrecipesinfo.com/, protecting visitor privacy is one of our top objectives. This Privacy Policy describes the kinds of data we gather, record, and use. 

  1. Information That We Collect

The following types of data may be collected and managed by us:

Personal identifying information includes things like name, phone number, email address, and other voluntarily supplied personal data via contact forms, subscriptions, or user registration.

Information that is not Personal Cookies and analytics programs automatically collect clickstream data, date and time, IP address, browser type, and referring/exit sites.  

  1. How We Make Use of Your Data

Among the many uses for the data we collect are the operation and maintenance of our website.

  • To improve the user’s experience.
  • To provide the services you requested or to respond to your inquiries.
  • Send promotional emails or newsletters if you have given permission in order to detect, halt, and fix technical issues.  
  1. Web beacons and cookies

To enhance the user experience, “cookies” are employed. Cookies are stored on your device for record-keeping purposes by your web browser. You have the option to disable cookies through the settings of your browser. Third-party services (such as Google Analytics) that use cookies may also be used to collect data and evaluate website traffic.

  1. Providing Your Information

We never sell, trade, or rent out user personal information to outside parties. On the other hand, we might give generic aggregated demographic data to our marketers or competitors.

  1. External Links

There may be links on our website to other websites. These websites’ content and privacy policies are not under our authority or control.

  1. The Rights You Possess

You can access, edit, and delete your data.

  1. Changes to This Declaration of Privacy

We may update our privacy statement from time to time. The revision date and any updates will be reflected on this page.